Have you ever stopped to think how pork, sausages and bacon came to be inside the package in the supermarket, the counter at the butchers or inside the burger at the fast food restaurant?
You may have driven past 'free-range' pig farms but for every 'one' you see, there are 100 hellish factory farms. You don't know it because they don't have glass walls and you can't see in- it's top secret and hidden from us- why?
You might not be able to see it but be assured that it is happening. You may find this footage upsetting (i did- but it's where my journey began).